serves 3 to 4 as part of a Malaysian meal
2 to 3 pieces of rainbow trout or salmon fillet
a dozen of tender okra
1 onion, cut into rings
1 red chili, sliced
3/4 cup of sambal tumis
3 tbs of instant tamarind paste
Put all components on a platter, scatter the rest of the chili slices over and serve immediately as part of a Malaysian meal. As you can see I also made some sayur lodeh (Malaysian vegetable curry) to go with our meal.
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